Salads & Wraps
Grilled Chick’n Breast, Parma Zaan Sprinkles, Penne Pasta, Tomatoes, Romaine Hearts tossed in Caesar Dressing.
ARTICHOKE HEART AND CHIK’N SALAD $11
Diced Tomatoes and Cucumbers, Spanish Olives, Pickled Artichoke Hearts and grilled Chick’n all on a bed of Fresh Field Greens topped with Croûtons.
SPICY TIGER SALAD/WRAP $10
Our Vegan Wings, tossed in traditional Buffalo Wing Sauce, with Fresh Field Greens, Cucumbers, diced Tomatoes and Vegan Ranch Dressing.
VEGGIE WRAP $10
Grilled Marinated Portobello Mushroom with Green and Red Peppers Tomato, Sliced Cucumbers, Onions, Sliced Avocado, Romaine Lettuce wrapped with Hummus in Spinach Tortilla.
MIS-STEAK PHILLY $9
Grilled marinated Portobello Mushrooms or Chick’n Breast, Red and Green Peppers, Onions, Tomatoes and Jalapeños tossed in Vegan Cheese in a Hoagie Roll.
THE HERBIVOROUS BLT $9
3 Crispy Slices of Herbivorous Butcher’s Hickory Smoked Bacon, Sliced Tomatoes, Lettuce and Just Mayo on Grilled Sourdough
PB&J MONTE CRISTO $9
Tempura battered and deep-fried Peanut Butter and Raspberry Jelly Sandwich sprinkled with Powdered Sugar.
FISHLESS FILET SANDWICH $10
Fishless Gardein battered Fillets served up in a Hoagie Roll, Romaine Lettuce, Tomatoes and our house-made Tarter Sauce.
MOTHER CLUCKER $9
Breaded Chik’n Patty and Melted Cheddar Cheese served up in a Toasted Potato Roll, Romaine Lettuce, Tomatoes and our house-made Spicy Remoulade Sauce.
THE CHAT $10
Creamy Chao and Cheddar Cheeses, Sliced Avocado, Tomato and Herbivorous Butcher’s Hickory Smoked Bacon melted together on grilled Sourdough.
FRENCH DIP $8
Hickory Smoked Tofurkey, Deli Sliced Roast Beef and Swiss on a Hoagie Roll served with Au Jus
THE EMERALD BURGER $10
Our Veggie Patty topped with a slice of Melted Chao Coconut Cheese, Sliced Avocado, Romaine Lettuce, Onions, Tomato and Just Mayo on a toasted Potato Roll.
PADDY O’ MELT $9
Melted Cheddar and Chao Cheeses, Grilled Onions and Burger Patty on Grilled Marble Rye.
GARLIC MUSHROOM SWISS BURGER $10
This Burger is topped with Sautéed Mushrooms, minced Garlic and melted Chao Cheese. Served on a Potato Roll with ripe Tomato, Romaine Lettuce, Yellow Onion and a Pickle spear.
PORTOBELLO MUSHROOM BURGER $10
A whole, grilled, marinated Portobello Cap and melted Cheddar Cheese served in a toasted Potato Roll. Finished off with Ripe Tomato, Romaine Lettuce, Yellow Onion and a Pickle spear.
THE VEGAN COWBOY $10
Two Slices of Herbivorous Butcher’s Hickory Smoked Bacon, Onion Rings, Cheddar Cheese and BBQ Sauce atop a Burger Patty.
Seasoned Boca Crumbles, Sauerkraut, Melted Chao Cheese, Bac’n Pieces and Aioli.
PILE ‘O NACHOS $10 (GF)
Cheddar and Mozzarella Cheese over a pile of house-made tortilla chips garnished with Jalapeños, fresh Pico de Gallo, Sour Cream, Salsa and Guacamole.
SPICY TIGER WINGS $10
Our Vegan Wings tossed in your choice of Spicy Buffalo Style, Teriyaki or BBQ. Served with Carrots, Celery & Vegan Ranch or Blue Cheese.
CHICKEN LITTLES $9
3 Sliders with Breaded Chick’n Strips, Rosemarie Sauce, Lettuce and Tomato.
5 ROLLED TACOS $8
Sliced Chick’n Breast hand-rolled inside 5 corn tortillas, deep-fried then covered with Cheese and Guacamole.
RABBIT PLATTER $8
Fresh Carrots, Celery, Tomatoes, Cucumbers and grilled Pita Bread served with Hummus and Ranch Dressing.
FRIED PICKLES $7
Tempura Battered Dill Spears served with our own Guinness Mustard Sauce.
LOADED BAKER $7 (GF)
A huge Idaho Spud filled with Butter and topped with Sour Cream, Melted Cheese, Bac’n Pieces, and Green Onions.
BEEFY QUESADILLA $10
Two huge Spinach Tortillas grilled with Cheese, Seasoned Boca Crumbles, Black Bean Salsa garnished with Sour Cream, Guacamole and fresh Salsa.
THREE AMIGOS $12 (GF)
Salsa Fresca, Guacamole and Jackfruit Chile Verde and a Basket of Fresh Corn Chips.
CANADIAN POUTINE FRIES $9
Shredded Mozzarella Cheese & Brown Gravy.
BASKET OF FRENCH FRIES $5
SWEET POTATO WAFFLE FRIES $6
TORTILLA CHIPS AND SALSA $5 (GF)
CHIPS AND GUACAMOLE $7 (GF)
-Fish Tacos with house made Tarter Sauce, Pico de Gallo & Shredded Cabbage. -Chick’n or Potato Tacos tossed in our Baja Sauce. (GF)
-Fajita Style with grilled Portobello Mushrooms, Peppers, Onions w/ Sour
Cream, Guacamole and Salsa on the side. (GF)
FISH AND CHIPS $10
As traditional as we could get without actually fishing: Fishless Fillets and Fries served in a basket with house made Tarter Sauce and Cole Slaw on the side.
CHILI VERDE BURRITO $11
A huge Flour Tortilla filled with seared, brined Jackfruit, Potatoes, and roasted Green Chili Verde then smothered with MORE Chile Verde and melted Cheddar and Mozzarella Cheese. Served with Black Bean and Corn Salad, Sour Cream and Guacamole.
WINNER! WINNER! CHICKEN DINNER! $11
Let’s talk comfort food; Fried Chick’n Breast Strips with Mashed Potatoes and Brown Gravy, Fries or Baked Potato. Served with Ranch or our house made BBQ Sauce for Dipping.